Greek Pizza - Creamy pesto spread on warm flatbread, toppd with
kalamata olives, fresh tomatoes, and feta cheese.
$8.95 |
|
Nori Sushi Roll - Scallion, daikon radish, carrot, and red pepper
make this vegan delicacy a tasty treat. With wasabi, pickled ginger,
and soy sauce.
$7.95 |
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Crostini Bread - Slices of French baguette topped with garlic butter,
sweet peppers, parsley, and mozzarella toasted to perfection.
$6.95 |
|
Nachos Grande - Piled high with peppers, onions, beans, cheese,
and green chili. Served with our house salsa and sour cream garnish
$8.95 |
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Warm Artichoke Parmesan Dip - Served with toasted pita points.
Yum.
$7.95 |
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Sesame-Ginger Chicken Salad - Tender strips
of chicken seared in *Daisy* sauce over a bed of greens with feta
and sesame soy dressing.
$10.95 |
|
House Salad - Gourmet greens with carrot, red cabbage,
cucumber, and tomato. Choice of dressing.
$3.95 |
|
Tom Yum Soup - Beans and rice in a spicy Thai coconut
broth with scallions and fresh ginger.
$2.95 |
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Chips and Salsa - Tortilla chips paired with our house
salsa and sour cream.
$3.95 |
|
Includes choice of soup or salad
Simmered with fresh garlic and ginger and served over
a bed of jasmine rice.
With chicken or tofu $14.95
or shrimp $16.95
| Yellow Indian Curry - A mild blend of
sweet spices, garnished with raita. |
|
| Red Thai Coconut - This spicy full-bodied curry is
a house favorite. De-lish! |
 |
| Green Thai Coconut - Considered *extra spicy* with
earthy hints of lemongrass. This is one dangerously delicious dish. |
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Two homemade crepes with jasmine rice and chef's steamed
vegetables.
With your choice of filling:
Seafood - Blend of baby shrimp and flaked
crab with garlic, onions and sweet peppers. Topped with shrimp in
sherry cream.
$18.95 |
|
Veggie Tofu - A delightful blend of sautéed,
marinated tofu and vegetables topped with creamy béchamel.
$15.95 |
|
Add chicken or tofu $2.00
or shrimp $4.00
Linguine Shrimp and Scallops - With sautéed
peppers, onions and cherry tomatoes in a light white wine and garlic
sauce.
$16.95 |
|
Sweet Potato Peanut Pasta - Sweet potatoes and mixed
veggies sauteed in soy sauce and garlic over rice noodles in a luscious
peanut sauce.
$12.95 |
 |
Seafood Alfredo - Shrimp and crab in sherry cream
with asparagus tips and baby tomatoes. Sprinkled with parmesan and
parsley.
$17.95 |
 |
Veggie Pesto Pasta - Sun-dried tomatoes, portabellas,
onions, sweet peppers and artichoke hearts tossed with linguine and
fresh pesto.
$13.95 |
 |
Daisy Stir Fry - Sautéed veggies with
baby corn, water chestnuts and snow peas in sweet sesame ginger sauce.
With chicken or tofu $14.95
or shrimp $16.95 |
|
Bolivian Al Gûsto - Pan-seared veggies in a robust
red wine sweet chili sauce with rice and beans.
Choose from chicken
or tofu $14.95
or shrimp $16.95 |
 |
Pollo de Taos - Breaded chicken breasts seared in
green chili topped with melted cheese. Served with rice, beans, and
tortilla chips garnish.
$15.95 |
 |
| We also do brunch! Click
here to find out more about it. |
|
Raspberry Juice * Mandarin Peach Juice * Iced Tea * Lemonade
Hot Tea * Coffee * Decaf
$1.75
Vegan? Food allergies? No Problem!
We will gladly accommodate special dietary needs.
~ An 18 percent gratuity may be added to parties of six or more ~
Ask your server for our selection of fine desserts and
children's items.

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